Insalata di finocchi acciughe arancia e.. olive nere e noci ,una portata festosa , ricca di sapori davvero eccezionale… Perfetta da servire anche nel periodo delle feste ,da proporre perché no come antipasto alternativo … Facilissima da realizzare, colorata allegra e soprattutto buonissima…
Ovviamente una portata che può essere servita in tutto il periodo invernale proprio perché abbiamo la possibilità di trovare questa magnifica verdura , per non parlare poi dalle arance , un frutto che io adoro e che fa tatuato bene….
Allora tutti pronti? Forza, prepariamola insieme!
PROVA ANCHE QUESTA RICETTA
Ingredienti per l’insalata di finocchi
Strumenti necessari per preparare l’insalata
Passaggi per l’insalata di finocchi acciughe arance
Come preparare L’insalata di finocchi acciughe arance olive nere e noci
Come prima cosa puliamo i finocchi e teniamo da parte qualche ciuffetto che servirà poi per la guarigione, quindi ora laviamoli bene poi affettiamo in modo grossolano e lasciamoli in ammollo in acqua fredda
Ora con il pelapatate sbucciamo e ricaviamo solo la buccia dell’intera arancia poi con lo spremiagrumi ricaviamo il succo e teniamo da parte (per avere il sapore dell’arancia più presente aggiungetene un’altra, vale anche per l’aceto)
A questo punto tagliamo le acciughe in modo grossolano le olive prive di nocciolo dividiamole a metà (o intere se preferiamo) poi spezzettiamo le noci con le mani lasciandole abbastanza grossolane
Fatto questo scoliamo i finocchi e trasferiamoli nella pirofila poi aggiungiamo le olive , noci e acciughe
In fine condiamo con sale olio aceto succo d’arancia e mescoliamo accuratamente poi completiamo con le scorze d’arancia e i ciuffetti di finocchio.
Ed ecco pronta la nostra coloratissima e buonissima l’insalata di finocchi acciughe arancia e… tutto il resto degli ingredienti… buonissima garantisco!
Buon appetito
Lascia un commento e fammi sapere se la ricetta ti è piaciuta 😊😘
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Delicious and elegant! I prepared this fennel and orange salad for a dinner party and everyone was impressed. It looks beautiful on the plate and the flavors are so bright and interesting. Plus, it’s healthy! Thank you for the clear recipe (and for inspiring me to try something new).Glitchkarts
I’m always on the lookout for new salad ideas, and this one is a winner. The crunchy fennel with the tangy orange slices and little pops of savory anchovy – chef’s kiss. It’s simple but feels gourmet. This is going into my regular recipe rotation for sure!ragkour
I’m always on the lookout for new salad ideas, and this one is a winner. The crunchy fennel with the tangy orange slices and little pops of savory anchovy – chef’s kiss. It’s simple but feels gourmet. This is going into my regular recipe rotation for sure!ragkour
i like it! it looks good.
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Yum, what a fantastic salad! I never would have thought to mix finocchi, acciughe e arancia, but it works amazingly well. I made it for lunch and felt like I was dining in a sunny Italian garden. The instructions were easy to follow, even for a non-native speaker like me.reanimal demo
Yum, what a fantastic salad! I never would have thought to mix finocchi, acciughe e arancia, but it works amazingly well. I made it for lunch and felt like I was dining in a sunny Italian garden. The instructions were easy to follow, even for a non-native speaker like me.reanimal demo
This fennel, anchovy, and orange salad recipe was delightful! �� I gave it a try because the combination sounded so intriguing. It turned out refreshing and full of flavor – the sweet citrus with the salty anchovies is perfect. Grazie for sharing a taste of Italy!absolum build
This Cookaround post offers a yummy fennel, anchovy & orange salad recipe.furry ai generator full tutorial
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Cookaround’s blog shares fennel, anchovy & orange salad recipe—simple and delicious!love money game
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I like the salad and want to learn how to make it 🙂
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Ottima combinazione! L’arancia e finocchio sono un mix perfetto. BLOODMONEY 2
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